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Chi-Tang Ho
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Chi-Tang Ho
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Book
Food Flavors and Chemistry
Arthur M Spanier
Fereidoon Shahidi
Thomas H Parliment
Cynthia Mussinan
Chi-Tang Ho
Ellene Tratras Contis
(2007)
Info
Book
Recent Advances in Food and Flavor Chemistry
Chi-Tang Ho
Cynthia Mussinan
Fereidoon Shahidi
Ellene Tratras Contis
(2010)
Info
Book
Nutrition, Functional and Sensory Properties of Foods
Chi-Tang Ho
Cynthia Mussinan
Fereidoon Shahidi
Ellene Tratras Contis
(2013)
Info
Book
Global tea science
Dr VS Sharma
Dr Kumudini Gunasekare
Jian-Qiang Ma
Prof. Liang Chen
Dr Xinchao Wang
Xinyuan Hao
Lu Wang
Yajun Yang
Dr Mainaak Mukhopadhaya
Dr Tapan Kumar Mondal
Dr M. A. Wijeratne
Prof. P. Okinda Owuor
Shipra Singh
Dr Anita Pandey
Lok Man S. Palni
Dr P. N. Bhattacharyya
S. R. Sarmah
Dr G. D. Sinniah
Dr Nalini C. Gnanapragasam
Dr A.K Barooah
Ting Zhang
Xiaojian Lv
Yin Xu
Lanying Xu
Tao Long
Prof. Chi-Tang Ho
Dr Shiming Li
Prof. Chung S. Yang
Dr Wenyan Han
Xin Li
Peng Yan
Liping Zhang
Golam Jalal Ahammed
Dr Thushari Lakmini Wijeratne
Dr Nikhil Ghosh Hajra
Dr Atik Dharmadi
(2018)
Info
Book
Achieving sustainable production of pig meat Volume 1
Prof. Alan Mathew
Prof. Peter R. Davies
Dr Jan Dahl
Dr Paul Ebner
Dr Yingying Hong
Dr Amy-Lynn Hall
Prof. R. D. Warner
F. R. Dunshea
H. A. Channon
Mingyang Huang
Yu Wang
Prof. Chi-Tang Ho
Xin Sun
Prof. Eric Berg
Lauren E. O'Connor
Prof. Wayne W. Campbell
Prof. G. J. Thoma
Phung Le Dinh
Dr Andre Aarnink
Prof. Sandra Edwards
Dr Christine Leeb
(2018)
Info
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