BOOK
Creative Maths Activities for Able Students: Ideas for Working with Children Aged 11 to 14
(2006)
Additional Information
Book Details
Abstract
'This is a very interesting and thought provoking book - it manages to ask questions about how we teach able children but also provides some ideas and some materials to help' - Peter Hall, Imberhorne School, East Grinstead. Finding stimulating and challenging maths activities for able pupils in a mainstream classroom can be demanding for the busy teacher, especially if maths is not their specialism. Based on her experience as an Advanced Skills Teacher and LEA Consultant, Anne Price explains the issues and theories surrounding the education of able pupils and links these to practical, creative activities to be used in the classroom.
Table of Contents
| Section Title | Page | Action | Price |
|---|---|---|---|
| Prelims (Contents, Acknowledgements, Introduction) | |||
| 1. Basic principles of food drying; Markets and marketing | |||
| 2. Small-scale drying technologies | |||
| 3. Processing common types of foods | |||
| 4. Planning production | |||
| 5. Guidelines for the design and construction of small mechanical dryers | |||
| Back Matter (Glossary, References and Further Reading, Useful Contacts, Index) |