Menu Expand
Management Accounting:Information for Decision-Making and Strategy Execution

Management Accounting:Information for Decision-Making and Strategy Execution

Anthony A. Atkinson | Robert S. Kaplan | Ella Mae Matsumura | S. Mark Young

(2013)

Additional Information

Book Details

Abstract

For upper level undergraduate and MBA Management Accounting courses.

An approach to management accounting from the perspective of a business manager.

Atkinson presents state-of-the-art thinking on all of the major topics in management accounting including activity-based management, the Balanced Scorecard, target costing, and management control system design.

This title is a Pearson Global Edition.  The Editorial team at Pearson has worked closely with educators around the world to include content which is especially relevant to students outside the United States.

Table of Contents

Section Title Page Action Price
Cover Cover
Contents 7
Preface 17
Acknowledgments 21
About the Authors 23
CHAPTER 1 How Management Accounting Information Supports Decision Making 25
What Is Management Accounting? 26
Management Accounting and Financial Accounting 26
A Brief History of Management Accounting 27
IN PRACTICE: Definition of Management Accounting (2008), Issued by the Institute of Management Accountants 28
Strategy 29
The Plan-Do-Check-Act (PDCA) Cycle 30
IN PRACTICE: Company Mission Statements 31
Behavioral Implications of Management Accounting Information 33
Summary 34
Key Terms 34
Assignment Materials 34
CHAPTER 2 The Balanced Scorecard and Strategy Map 39
The Balanced Scorecard 43
Strategy 47
IN PRACTICE: Infosys Develops a Balanced Scorecard to Describe and Implement Its Strategy 48
Balanced Scorecard Objectives, Measures, and Targets 48
Creating a Strategy Map 49
Financial Perspective 50
Customer Perspective 51
Process Perspective 55
Learning and Growth Perspective 59
Strategy Map and Balanced Scorecard at Pioneer Petroleum 60
Financial Perspective 60
Customer Perspective 61
Process Perspective 63
Learning and Growth Perspective 64
Applying the Balanced Scorecard to Nonprofit and Government Organizations 67
IN PRACTICE: A Balanced Scorecard for a Nonprofit Organization 68
Managing with the Balanced Scorecard 69
Barriers to Effective Use of the Balanced Scorecard 70
Epilogue to Pioneer Petroleum 72
Summary 73
Key Terms 73
Assignment Materials 74
CHAPTER 3 Using Costs in Decision Making 86
How Management Accounting Supports Internal Decision Making 87
Pricing 87
Product Planning 87
Budgeting 88
Performance Evaluation 88
Contracting 88
Variable and Fixed Costs 88
Variable Costs 88
Fixed Costs 90
Cost-Volume-Profit Analysis 90
Developing and Using the CVP Equation 91
IN PRACTICE: Introducing Uncertainty into Cost Volume Profit Analysis 92
Variations on the Theme 92
IN PRACTICE: Breakeven on a Development Project 93
Financial Modeling and What-If Analysis 93
IN PRACTICE: Cost-Volume-Profit Analysis 93
The Multiproduct Firm 94
IN PRACTICE: Estimating the Effect of Unit Sales on Share Price 94
The Assumptions Underlying CVP Analysis 96
Other Useful Cost Definitions 96
Mixed Costs 96
Step Variable Costs 97
Incremental Costs 97
Sunk Costs 98
IN PRACTICE: Sunk Costs 98
IN PRACTICE: Overcoming the Sunk Cost Effect 99
IN PRACTICE: Human Behavior and Sunk Costs 99
Relevant Cost 100
Opportunity Cost 100
Avoidable Cost 101
Make-or-Buy—The Outsourcing Decision 102
IN PRACTICE: Contracting Out 103
Manufacturing Costs 103
The Decision to Drop a Product 106
IN PRACTICE: Be Wary When Labeling Departments Losers 107
Costing Orders 109
Costing Orders and Opportunity Cost Considerations 110
Relevant Cost and Short-Term Product Mix Decisions 111
Multiple Resource Constraints 113
IN PRACTICE: Choosing the Least Cost Materials Mix 114
Building the Linear Program 114
The Graphical Approach to Solving Linear Programs 115
Epilogue to Nolan Industries 117
IN PRACTICE: Excel’s Goal Seek and Solver 120
Summary 120
Key Terms 121
Assignment Materials 121
CHAPTER 4 Accumulating and Assigning Costs to Products 145
IN PRACTICE: On the Importance of Understanding Costs in the Restaurant Business 146
Cost Management Systems 147
Cost Flows in Organizations 147
Manufacturing Organizations 147
Retail Organizations 148
Service Organizations 148
Some Important Cost Terms 149
Cost Object 149
Consumable Resources 149
Capacity-Related Resources 149
Direct and Indirect Costs 149
IN PRACTICE: Cost Objects 149
IN PRACTICE: Indirect Costs 150
Cost Classification and Context 151
Going Forward 151
Handling Indirect Costs in a Manufacturing Environment 152
Multiple Indirect Cost Pools 154
Cost Pool Homogeneity 156
Overhead Allocation: Further Issues 158
Using Planned Capacity Cost 158
IN PRACTICE: Why Costing Matters 159
Reconciling Actual and Applied Capacity Costs 159
Estimating Practical Capacity 162
Job Order and Process Systems 162
Job Order Costing 162
Process Costing 163
Some Process Costing Wrinkles 165
Final Comments on Process Costing 166
Epilogue to Strict’s Custom Framing 168
Summary 169
Appendix 4-1 Allocating Service Department Costs 170
Key Terms 174
Assignment Materials 174
CHAPTER 5 Activity-Based Cost Systems 189
Traditional Manufacturing Costing Systems 191
Limitations of Madison’s Existing Standard Cost System 194
Vanilla Factory and Multiflavor Factory 194
Activity-Based Costing 196
Calculating Resource Capacity Cost Rates 197
Calculating Resource Time Usage per Product 198
Calculating Product Cost and Profitability 199
Possible Actions as a Result of the More Accurate Costing 201
IN PRACTICE: Using Activity-Based Costing to Increase Bank Profitability 202
Measuring the Cost of Unused Resource Capacity 203
Fixed Costs and Variable Costs in Activity-Based Cost Systems 203
Using the ABC Model to Forecast Resource Capacity 205
Updating the ABC Model 208
IN PRACTICE: W.S. Industries Uses ABC Information for Continuous Improvement 209
Service Companies 211
Capacity Cost Rate 212
Calculating the Time Equation for the Consumption of Broker’s Capacity 213
Implementation Issues 213
Lack of Clear Business Purpose 214
Lack of Senior Management Commitment 214
Delegating the Project to Consultants 214
Poor ABC Model Design 215
Individual and Organizational Resistance to Change 215
People Feel Threatened 216
Epilogue to Madison Dairy 216
Summary 217
Appendix 5-1 Historical Origins of Activity-Based Costing 218
Key Terms 220
Assignment Materials 220
CHAPTER 6 Measuring and Managing Customer Relationships 242
Measuring Customer Profitability: Extending the Madison Dairy Case 244
Reporting and Displaying Customer Profitability 246
IN PRACTICE: Building a Whale Curve of Customer Profitability 248
Customer Costs in Service Companies 248
Increasing Customer Profitability 250
Process Improvements 250
Activity-Based Pricing 250
Managing Relationships 250
The Pricing Waterfall 251
Salesperson Incentives 256
Life-Cycle Profitability 257
Measuring Customer Performance with Nonfinancial Metrics 259
Customer Satisfaction 259
Customer Loyalty 260
The Net Promoter Score 262
Epilogue to Madison Dairy 263
Summary 264
Key Terms 264
Assignment Materials 265
CHAPTER 7 Measuring and Managing Process Performance 276
Process Perspective and the Balanced Scorecard 279
Facility Layout Systems 279
Process Layouts 280
Product Layouts 281
IN PRACTICE: Manufacturing a CD 282
Group Technology 283
Inventory Costs and Processing Time 283
Inventory and Processing Time 283
Inventory-Related Costs 284
Costs and Benefits of Changing to a New Layout: An Example Using Group Technology 284
Summary of Costs and Benefits 290
IN PRACTICE: History of Lean Manufacturing 291
Cost of Nonconformance and Quality Issues 292
Quality Standards 292
Costs of Quality Control 293
Just-in-Time Manufacturing 294
Implications of JIT Manufacturing 294
JIT Manufacturing and Management Accounting 295
IN PRACTICE: Using Lean Manufacturing in a Hospital Setting 296
Kaizen Costing 297
Comparing Traditional Cost Reduction to Kaizen Costing 297
Concerns about Kaizen Costing 298
Benchmarking 299
Stage 1: Internal Study and Preliminary Competitive Analyses 300
Stage 2: Developing Long-Term Commitment to the Benchmarking Project and Coalescing the Benchmarking Team 301
Stage 3: Identifying Benchmarking Partners 301
Stage 4: Information Gathering and Sharing Methods 302
Stage 5: Taking Action to Meet or Exceed the Benchmark 303
IN PRACTICE: Benchmarking Mobile Web Experiences 303
Epilogue to Blast from the Past Robot Company 304
Production Flows 304
Effects on Work-in-Process Inventory 305
Effect on Production Costs 305
Cost of Rework 306
Cost of Carrying Work-in-Process Inventory 307
Benefits from Increased Sales 307
Summary of Costs and Benefits 308
Summary 309
Key Terms 309
Assignment Materials 309
CHAPTER 8 Measuring and Managing Life-Cycle Costs 325
Managing Products over Their Life Cycle 326
Research, Development, and Engineering Stage 327
Manufacturing Stage 327
Postsale Service and Disposal Stage 328
Target Costing 329
A Target Costing Example 332
Concerns about Target Costing 338
IN PRACTICE: Target Costing and the Mercedes-Benz M-Class 339
Breakeven Time: A Comprehensive Metric for New Product Development 340
Innovation Measures on the Balanced Scorecard 344
Market Research and Generation of New Product Ideas 344
Design, Development, and Launch of New Products 345
IN PRACTICE: Life-Cycle Revenues: The Case of Motion Pictures 345
Environmental Costing 348
Controlling Environmental Costs 348
IN PRACTICE: The Cisco Take-Back and Recycle Program 352
IN PRACTICE: Scientific Progress and the Reduction of Environmental Costs: The Case of Chromium in Groundwater 352
Summary 353
Key Terms 353
Assignment Materials 353
CHAPTER 9 Behavioral and Organizational Issues in Management Accounting and Control Systems 364
What Are Management Accounting and Control Systems? 366
The Meaning of “Control” 366
Characteristics of a Well-Designed MACS 366
Technical Considerations 366
Behavioral Considerations 367
The Human Resource Management Model of Motivation 368
The Organization’s Ethical Code of Conduct and MACS Design 369
Avoiding Ethical Dilemmas 369
Dealing with Ethical Conflicts 370
IN PRACTICE: Does Cheating at Golf Lead to Cheating in Business? 371
The Elements of an Effective Ethical Control System 373
Steps in Making an Ethical Decision 373
Motivation and Congruence 373
Task and Results Control Methods 375
IN PRACTICE: Monitoring in the Workplace 375
Using a Mix of Performance Measures: A Balanced Scorecard Approach 377
The Need for Multiple Measures of Performance: Non–Goal-Congruent Behavior 377
Dysfunctional Behavior 377
Using the Balanced Scorecard to Align Employees to Corporate Goals and Business Unit Objectives 378
Change Management 379
Empowering Employees to Be Involved in MACS Design 379
Participation in Decision Making 379
Education to Understand Information 380
Behavioral Aspects of MACS Design: An Example from Budgeting 381
Designing the Budget Process 381
Influencing the Budget Process 383
Developing Appropriate Incentive Systems to Reward Performance 384
Choosing between Intrinsic and Extrinsic Rewards 385
Extrinsic Rewards Based on Performance 386
Effective Performance Measurement and Reward Systems 386
Conditions Favoring Incentive Compensation 388
Incentive Compensation and Employee Responsibility 388
Rewarding Outcomes 388
Managing Incentive Compensation Plans 389
Types of Incentive Compensation Plans 390
IN PRACTICE: UNIBANCO—Tying the Balanced Scorecard to Compensation 391
Epilogue to Advanced Cellular International and Chapter Summary 395
Key Terms 396
Assignment Materials 397
CHAPTER 10 Using Budgets for Planning and Coordination 417
Determining the Levels of Capacity-Related and Flexible Resources 418
The Budgeting Process 419
The Role of Budgets and Budgeting 419
The Elements of Budgeting 421
Behavioral Considerations in Budgeting 422
Budget Components 422
Operating Budgets 424
Financial Budgets 424
The Budgeting Process Illustrated 424
Oxford Tole Art, Buoy Division 424
Demand Forecast 427
The Production Plan 427
Developing the Spending Plans 429
Choosing the Capacity Levels 430
Handling Infeasible Production Plans 432
Interpreting the Production Plan 432
The Financial Plans 433
Understanding the Cash Flow Statement 433
Using the Financial Plans 437
Using the Projected Results 438
What-If Analysis 439
Evaluating Decision-Making Alternatives 439
Sensitivity Analysis 439
Comparing Actual and Planned Results 441
Variance Analysis 441
Basic Variance Analysis 442
Canning Cellular Services 442
First-Level Variances 444
Decomposing the Variances 444
Planning and Flexible Budget Variances 445
Quantity and Price Variances for Material and Labor 446
Sales Variances 452
The Role of Budgeting in Service and Not-For-Profit Organizations 455
Periodic and Continuous Budgeting 455
Controlling Discretionary Expenditures 456
Incremental Budgeting 456
Zero-Based Budgeting 457
Project Funding 458
Managing the Budgeting Process 458
Criticisms of the Traditional Budgeting Model and the “Beyond Budgeting” Approach 458
Epilogue to the California Budget Crisis 459
Summary 460
Key Terms 461
Assignment Materials 461
CHAPTER 11 Financial Control 486
The Environment of Financial Control 487
Financial Control 488
The Motivation for Decentralization 488
IN PRACTICE: Standard Operating Precedures at Mercedes-Benz USA 489
IN PRACTICE: Evaluating Performance at McDonald’s Corporation Restaurants 490
Responsibility Centers and Evaluating Unit Performance 491
Coordinating Responsibility Centers 491
IN PRACTICE: The High Cost of Coordination 492
Responsibility Centers and Financial Control 493
IN PRACTICE: Nonfinancial Performance Measures at Federal Express: The Service Quality Indicator 493
Responsibility Center Types 494
IN PRACTICE: Investment Centers at General Electric in 2010 497
Evaluating Responsibility Centers 498
IN PRACTICE: Financial Statement Business Segment Reporting 501
Transfer Pricing 505
Approaches to Transfer Pricing 505
IN PRACTICE: International Transfer Pricing 506
Transfer Prices Based on Equity Considerations 509
Assigning and Valuing Assets in Investment Centers 510
The Efficiency and Productivity Elements of Return on Investment 511
Assessing Productivity Using Financial Control 513
Questioning the Return on Investment Approach 513
IN PRACTICE: Labor Productivity in a Consultancy 513
IN PRACTICE: Managing Productivity in Airlines 514
Using Residual Income 514
IN PRACTICE: Organization Adopt Economic Value Added for Different Reasons 516
The Efficacy of Financial Control 517
Epilogue to Adrian’s Home Services 518
Summary 520
Key Terms 521
Assignment Materials 521
Glossary 534
Subject Index 542
Name and Company Index 548