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Energy Efficiency for Small and Medium Enterprises

Energy Efficiency for Small and Medium Enterprises

Elizabeth Muguti

(1996)

Additional Information

Book Details

Abstract

A general misconception among industries, small or large, in developed as well as developing countries, is that taking care of the environment, by using clean technologies and by saving energy, is a cost-incurring activity. This conviction leads to a poor attention to environmental considerations and therefore high losses in raw materials, energy and finances. Energy Efficiency for Small and Medium Enterprises forms part of the Energy and Environment Technology Source Books series. The book shows that the improvement of product efficiency can be in harmony with financial gains. In particular, it encourages support for women entrepreneurs to get involved with the technical aspects of the production process. Above all, Energy Efficiency for Small and Medium Enterprises aims to provide basic information on energy saving options for those involved with the economic empowerment of micro entrepreneurs.

Table of Contents

Section Title Page Action Price
Contents 9
INTRODUCTION 11
Who can implement an energy crisis programme? 12
How can the energy efficiency of an enterprise be improved? 13
1 The importance of energy efficiency programmes 15
Advantages of energy efficiency 15
Potential difficulties 17
Case study: Cold storage, India 19
2 Analysis of the existing situation (Step 1) 21
Knowing the business 21
Exercise 1 Analysing the enterprise's strengths and weaknesses 22
Determining energy consumption using energy bills 23
Example 1 Energy consumption in cassava processing 25
Analysing the production system and related energy consumption 28
Exercise 2 Assessing energy efficiency 29
Example 2 Operational stages in cassava processing 31
3 Identifying immediate energy saving potentials (Step 2) 33
A 'top ten' of simple changes that save energy 33
Case study: Brickmaking, Zimbabwe 38
Case study: Bread baking, Ghana 38
Case study: Sun-drying bricks, Zimbabwe 39
Doing a visual energy check 39
4 Technology options for energy saving 42
A. Electricity supply system 42
Case study: Cereal processing, Peru 44
B. Using energy efficiently 45
C. Efficient stoves 49
Case study: Sweet making, The Philippines 51
D. Heat recycling 52
E. Biomass waste as a source of energy 54
Case study: Coir briquettes, Sri Lanka 59
F. Renewable energy sources 63
Case study: Installation of a micro hydro-electric scheme, Peru 74
5 Choosing the best option (Step 3) 76
Potential energy savings 76
Financial considerations 76
Example 3 Calculating the payback period 77
The production system 77
Technology 78
Case study: Imported vs locally made pumps 78
Case study: Availability of foreign exchange 79
The market 79
Environmental considerations 80
Social considerations 80
Checklist for selecting an energy saving technology 82
6 Implementation, monitoring and evaluation 84
Implementation (Step 4) 84
Monitoring (Step 5) 85
Evaluation (Step 6) 86
BIBLIOGRAPHY 89
SOURCES OF FURTHER INFORMATION 90
GLOSSARY 95