BOOK
Small Animal Obesity, An Issue of Veterinary Clinics of North America: Small Animal Practice, E-Book
Amy K. Farcas | Kathryn E. Michel
(2016)
Additional Information
Book Details
Abstract
This issue, guest edited by Kathryn Michel and Amy Farcas, focuses on Small Animal Obesity. Article topics include: Scope of the Problem/Perception by Owners/Vets; Physiology; New Areas of Research; Metabolic Effects of Obesity/Interaction with Endocrine Diseases; Impact on Cardio/Respiratory Disease; Impact on Ortho/Neuro Disease; Nutritional Assessment; Treatment-diet; Treatment- Environment/Behavior Modification; and more!
Table of Contents
Section Title | Page | Action | Price |
---|---|---|---|
Front Cover | Cover | ||
Small Animal Obesity | i | ||
Copyright\r | ii | ||
Contributors | iii | ||
EDITORS | iii | ||
AUTHORS | iii | ||
Contents | v | ||
Preface: Confronting the Problem of Obesity in Dogs and Cats\r | v | ||
Scope of the Problem and Perception by Owners and Veterinarians\r | v | ||
Development of Obesity: Mechanisms and Physiology\r | v | ||
Current Topics in Canine and Feline Obesity\r | v | ||
Metabolic Effects of Obesity and Its Interaction with Endocrine Diseases\r | v | ||
Impact of Obesity on Cardiopulmonary Disease\r | vi | ||
Obesity, Exercise and Orthopedic Disease\r | vi | ||
Other Risks/Possible Benefits of Obesity\r | vi | ||
Nutritional Assessment\r | vii | ||
Dietary Aspects of Weight Management in Cats and Dogs\r | vii | ||
Obesity Treatment: Environment and Behavior Modification\r | vii | ||
Communicating with Pet Owners About Obesity: Roles of the Veterinary Health Care Team\r | vii | ||
Obesity Prevention and Weight Maintenance After Loss\r | viii | ||
VETERINARY CLINICS OF\rNORTH AMERICA: SMALL\rANIMAL PRACTICE\r | ix | ||
FORTHCOMING ISSUES | ix | ||
November 2016 | ix | ||
January 2017 | ix | ||
March 2017 | ix | ||
RECENT ISSUES | ix | ||
July 2016 | ix | ||
May 2016 | ix | ||
March 2016 | ix | ||
Preface:\rConfronting the Problem of Obesity in Dogs and Cats | xi | ||
REFERENCE | xii | ||
Scope of the Problem and Perception by Owners and Veterinarians | 761 | ||
Key points | 761 | ||
INTRODUCTION | 761 | ||
EPIDEMIOLOGY | 761 | ||
Disease Description | 761 | ||
Prevalence | 762 | ||
OWNER PERCEPTIONS | 762 | ||
CAUSES/PREDISPOSITIONS FOR OBESITY | 764 | ||
Animal Factors | 764 | ||
Breed | 764 | ||
Gender | 765 | ||
Sterilization | 765 | ||
Growth rate | 766 | ||
Age | 766 | ||
Owner Factors | 766 | ||
Diet choice | 766 | ||
Feeding method | 767 | ||
Exercise and living environment | 767 | ||
Owner characteristics | 768 | ||
SUMMARY | 768 | ||
REFERENCES | 768 | ||
Development of Obesity | 773 | ||
Key points | 773 | ||
CONSTANCY OF BODY WEIGHT | 773 | ||
FOOD INTAKE CONTROL | 774 | ||
SATIATION FACTORS | 775 | ||
ADIPOSITY FACTORS | 775 | ||
COGNITIVE FACTORS | 776 | ||
DIETARY MACRONUTRIENT AND FOOD INTAKE CONTROL | 777 | ||
MALADAPTIVE CHANGES | 777 | ||
ENERGY EXPENDITURE AND PHYSICAL ACTIVITY | 779 | ||
FACTORS THAT CAN INFLUENCE PHYSICAL ACTIVITY AND/OR ENERGY EXPENDITURE | 780 | ||
SUMMARY | 781 | ||
REFERENCES | 782 | ||
Current Topics in Canine and Feline Obesity | 785 | ||
Key points | 785 | ||
INTRODUCTION | 785 | ||
GENETICS | 785 | ||
Rodents | 785 | ||
Humans | 786 | ||
Canine | 786 | ||
Feline | 786 | ||
ADIPOSE TISSUE AND ADIPOKINES | 786 | ||
NUTRACEUTICALS | 787 | ||
Canine | 787 | ||
Feline | 787 | ||
“OMICS” | 787 | ||
Canine Studies | 788 | ||
Feline Studies | 790 | ||
GUT MICROBIOTA | 791 | ||
Rodents | 791 | ||
Canine | 791 | ||
Feline | 792 | ||
SUMMARY | 792 | ||
REFERENCES | 792 | ||
Metabolic Effects of Obesity and Its Interaction with Endocrine Diseases | 797 | ||
Key points | 797 | ||
INTRODUCTION | 797 | ||
NORMAL METABOLIC FUNCTION OF ADIPOSE TISSUE | 798 | ||
Lipid Storage and Release | 798 | ||
Endocrine Functions | 798 | ||
Obesity, adipose tissue dysfunction, and the metabolic syndrome | 798 | ||
OBESITY, INSULIN RESISTANCE, AND HYPERINSULINEMIA | 799 | ||
GLUCOSE CONCENTRATIONS IN OBESITY | 800 | ||
PREDISPOSITION TO DIABETES MELLITUS | 801 | ||
ADIPOKINE SECRETION IN OBESITY | 803 | ||
Leptin | 803 | ||
Adiponectin | 803 | ||
CHANGES IN ENERGY REGULATION IN OBESITY | 804 | ||
OBESITY AND OTHER ENDOCRINE ABNORMALITIES | 804 | ||
OBESITY AND LIPID DISORDERS | 804 | ||
Dyslipidemia | 804 | ||
Fat Distribution and Tissue Lipid Accumulation | 805 | ||
Abdominal fat distribution | 806 | ||
Lipid accumulation in muscle | 806 | ||
Lipid accumulation in the liver | 807 | ||
Predisposition of Obese Cats to Hepatic Lipidosis | 808 | ||
THE “METABOLIC SYNDROME” IN OBESE PETS | 808 | ||
Dogs | 808 | ||
Cats | 809 | ||
SUMMARY | 809 | ||
REFERENCES | 809 | ||
Impact of Obesity on Cardiopulmonary Disease | 817 | ||
Key points | 817 | ||
INTRODUCTION | 817 | ||
DOES OBESITY HAVE AN EFFECT ON HEART DISEASE? | 818 | ||
Human | 818 | ||
Obesity and Heart Disease in Dogs and Cats | 818 | ||
The Effect of Obesity on Heart Function | 819 | ||
Renin-Angiotensin-Aldosterone System | 819 | ||
Adiponectin | 820 | ||
Metabolic and Biomarker Changes in Weight Loss | 820 | ||
Obesity Effect on Heart Size and Rate | 821 | ||
Weight Loss Effects on the Heart | 821 | ||
The Obesity Paradox and Survival Times | 821 | ||
DOES OBESITY AFFECT PULMONARY FUNCTION AND RESPIRATORY DISEASES? | 822 | ||
Effects of Obesity on Airway Function and Bronchial Disease | 822 | ||
Humans | 822 | ||
Dogs | 822 | ||
Cats | 823 | ||
Asthma | 824 | ||
Humans and rodents | 824 | ||
Cats and dogs | 824 | ||
Respiratory Infections | 824 | ||
Recurrent Airway Obstruction and Obesity | 824 | ||
SUMMARY OF THE RELATIONSHIP OF OBESITY AND CARDIORESPIRATORY DISEASE IN DOGS AND CATS | 826 | ||
REFERENCES | 826 | ||
Obesity, Exercise and Orthopedic Disease | 831 | ||
Key points | 831 | ||
PATHOGENESIS OF OSTEOARTHRITIS AND INTERVERTEBRAL DISC DISEASE | 831 | ||
Osteoarthritis | 831 | ||
Intervertebral Disc Disease | 832 | ||
ROLE OF ADIPOKINES IN OSTEOARTHRITIS: IS THERE A CONNECTION? | 833 | ||
ROLE OF EXERCISE IN WEIGHT LOSS | 834 | ||
BENEFITS OF EXERCISE BEYOND WEIGHT REDUCTION | 836 | ||
SUMMARY | 837 | ||
REFERENCES | 837 | ||
Other Risks/Possible Benefits of Obesity | 843 | ||
Key points | 843 | ||
INTRODUCTION | 843 | ||
OBESITY AS A CHRONIC INFLAMMATORY CONDITION | 844 | ||
GASTROINTESTINAL HEALTH | 845 | ||
HYPERLIPIDEMIA, PANCREATIC, AND LIVER DYSFUNCTION | 845 | ||
OBESITY AND CANCER RISK | 846 | ||
EFFECTS ON RENAL FUNCTION AND HISTOLOGY | 847 | ||
EFFECTS ON QUALITY OF LIFE AND LONGEVITY | 847 | ||
OBESITY PARADOX? | 848 | ||
SUMMARY | 848 | ||
REFERENCES | 848 | ||
Nutritional Assessment | 855 | ||
Key points | 855 | ||
INTRODUCTION | 855 | ||
PATIENT ASSESSMENT | 855 | ||
Medical History | 856 | ||
Physical Examination | 856 | ||
Body condition assessment | 857 | ||
Muscle condition assessment | 857 | ||
General Diagnostic Testing | 857 | ||
DIET ASSESSMENT | 858 | ||
Obtain a Complete Diet History | 858 | ||
Estimate Current Energy Intake | 860 | ||
Evaluate Current Nutrient Intake | 861 | ||
Owner Interview | 863 | ||
Current Feeding Management and Environment | 863 | ||
The Role Food Plays in the Pet-Owner Relationship | 863 | ||
Owner’s Interest and Willingness to Change to Help the Pet Lose Weight | 864 | ||
Identify Potential Opportunities and Challenges for Successful Weight Loss | 864 | ||
SUMMARY | 864 | ||
REFERENCES | 865 | ||
Dietary Aspects of Weight Management in Cats and Dogs | 869 | ||
Key points | 869 | ||
INTRODUCTION | 869 | ||
INITIAL APPROACH TO SELECTING THE OPTIMAL DIET | 870 | ||
Pet Assessment | 870 | ||
Impact of Diet History | 870 | ||
Owner Assessment | 871 | ||
SELECTING THE OPTIMAL NUTRIENT PROFILE | 872 | ||
Energy | 872 | ||
Macronutrients | 873 | ||
Protein | 873 | ||
Fat | 874 | ||
Carbohydrates | 874 | ||
Micronutrients | 874 | ||
Additional Diet Factors | 875 | ||
Fiber | 875 | ||
Water | 875 | ||
Other additives | 876 | ||
EVIDENCE-BASED SELECTION OF DIETS | 876 | ||
ENERGY RESTRICTION | 876 | ||
Initial Calculation | 876 | ||
Rate of Weight Loss | 876 | ||
MAINTENANCE OF WEIGHT LOSS | 878 | ||
STRATEGIES FOR INCREASED DIET ADHERENCE | 878 | ||
Treats and Non-negotiables | 878 | ||
Troubleshooting and Addressing Client Concerns | 879 | ||
SUMMARY/DISCUSSION | 880 | ||
REFERENCES | 880 | ||
Obesity Treatment | 883 | ||
Key points | 883 | ||
INTRODUCTION | 883 | ||
ENVIRONMENT SPECIFIC TREATMENT | 884 | ||
Feeding Management | 884 | ||
Activity | 885 | ||
BEHAVIOR SPECIFIC TREATMENT | 885 | ||
Effective Use of Behavior-Specific Treatments | 888 | ||
Maximizing Weight Loss Success with the 5 A’s Behavioral Counseling Approach | 889 | ||
Use of the 5 A’s in Veterinary Obesity Management | 889 | ||
Does the 5 A’s System Work? | 891 | ||
SUMMARY | 892 | ||
REFERENCES | 892 | ||
Communicating with Pet Owners About Obesity | 899 | ||
Key points | 899 | ||
INTRODUCTION | 899 | ||
TEAM APPROACH TO NUTRITIONAL COUNSELING | 900 | ||
THE 3 ELEMENTS FOR WEIGHT LOSS SUCCESS | 900 | ||
Owner Commitment | 901 | ||
Identify the pet owner’s stage of change | 901 | ||
Select a stage-appropriate intervention | 901 | ||
Individualized Weight Loss Plan | 904 | ||
Reassess the Patient’s Progress | 904 | ||
ENLIST THE VETERINARY HEALTH CARE TEAM TO IMPLEMENT NUTRITIONAL RECOMMENDATIONS | 904 | ||
TYPICAL VETERINARY WEIGHT LOSS VISIT WORKFLOW | 905 | ||
TEAM TRAINING | 906 | ||
TEAM COMMUNICATION SKILLS | 906 | ||
VETERINARY COMMUNICATION | 907 | ||
COMMUNICATION CHALLENGES: OBESE CLIENTS | 908 | ||
COMMUNICATION CHALLENGES: OBESE VETERINARIANS | 909 | ||
COMMUNICATING WITH A DISINTERESTED CLIENT | 909 | ||
SUMMARY | 910 | ||
REFERENCES | 910 | ||
Obesity Prevention and Weight Maintenance After Loss | 913 | ||
Key points | 913 | ||
INAPPROPRIATE WEIGHT GAIN IN DOGS AND CATS | 913 | ||
Definition | 913 | ||
Prevalence of Inappropriate Weight Gain | 914 | ||
Onset of Inappropriate Weight Gain | 914 | ||
Risk Factors for Inappropriate Weight Gain | 914 | ||
Coexisting health problems | 914 | ||
Rapid early life weight gain | 914 | ||
Breed | 915 | ||
Age | 915 | ||
Sex and neutering | 915 | ||
Behavioral factors | 915 | ||
Environment and activity | 915 | ||
Dietary factors | 915 | ||
Owner factors | 915 | ||
OUTCOMES OF WEIGHT MANAGEMENT | 915 | ||
TOOLS FOR OBESITY PREVENTION | 917 | ||
Monitoring Strategies | 917 | ||
Body weight | 917 | ||
Body condition | 918 | ||
Other methods for determining body condition | 918 | ||
Example | 918 | ||
Determining Metabolizable Energy Requirements and Energy Expenditure | 919 | ||
Dietary Strategies | 919 | ||
Main meal feeding | 919 | ||
Accurate portion size measurement | 920 | ||
Responsible feeding of treats and extra food | 920 | ||
Methods of feeding | 921 | ||
Physical Activity | 921 | ||
RECOMMENDATIONS FOR MONITORING STRATEGIES | 922 | ||
Early Life Prevention | 922 | ||
Monitoring Strategy for Adult Animals | 923 | ||
Monitoring Strategy for the Postneutering Period | 923 | ||
Monitoring Strategy for Senior Animals | 923 | ||
Prevention of Rebound After Weight Loss | 924 | ||
SUMMARY | 926 | ||
REFERENCES | 926 | ||
Index | 931 |