BOOK
Poultry Diseases E-Book
Mark Pattison | Paul McMullin | Janet M. Bradbury | Dennis Alexander
(2007)
Additional Information
Book Details
Abstract
Now in its sixth edition, Poultry Diseases is once again fully revised with the addition of vital new material. It remains the standard reference work on health and disease for those involved in the poultry industry, government and veterinary education. Following a familiar structure, readers of the sixth edition gain concise but major reviews on current knowledge of general and disease-specific topics discussed over 45 (5 new) chapters in seven sections. With a large international team of contributors led by an authoritative editor team and a Foreword by Professor Frank Jordan, Poultry Diseases is an invaluable resource for the practicing veterinarian, poultry inspector, agricultural manager or veterinary student.
- Covers common and rarer diseases found in all species of poultry (including chickens, ducks, turkeys, game birds and guinea-fowl).
- Each chapter outside the General Overview section identifies clearly Epidemiology, Clinical Signs and Differential Diagnosis, Pathogenesis, Treatment and Control. Systems chapters discuss disorders of selected body systems in detail, leading to differential diagnosis of the specific disorder
- Comprehensive Appendices of Useful Data, Glossary of Terms, and Lists of diseases specific to Turkeys and Ducks (cross-referenced to the disease organisms in the main text)
- Worldwide coverage from a recognized international team of editors and contributors
- 5 new chapters and major chapter revisions on biosecurity in poultry management; avian influenza; legislation and poultry welfare
- New contributors and 2 new prominent editors make up a 4 strong editorial team
- Two color format with over 60 2-colour illustrations highlights key information
- Viral chapters now include information on zoonoses
Table of Contents
| Section Title | Page | Action | Price |
|---|---|---|---|
| Front cover | Cover | ||
| Poultry diseases | iii | ||
| Copyright page | iv | ||
| Contents | v | ||
| Contributors | ix | ||
| Foreword | xiii | ||
| Preface | xv | ||
| Dedication | xvii | ||
| Section 1 General overview | 1 | ||
| Chapter 1 The poultry industry | 2 | ||
| WORLD SCENE | 2 | ||
| GLOBAL MEAT TRENDS | 2 | ||
| POULTRY MEAT PRODUCTION | 3 | ||
| POULTRY MEAT CONSUMPTION | 4 | ||
| POULTRY MEAT TRADE | 5 | ||
| EGG PRODUCTION | 10 | ||
| EGG CONSUMPTION | 11 | ||
| EGG TRADE | 12 | ||
| THE ROLE OF BREEDING COMPANIES | 12 | ||
| THE ROLE OF THE VETERINARIAN | 12 | ||
| REFERENCES | 13 | ||
| Chapter 2 How to carry out a field investigation | 14 | ||
| DEFINE THE PROBLEM | 15 | ||
| ESTABLISH THE HISTORY | 16 | ||
| INVESTIGATION | 17 | ||
| FIELD-BASED TECHNIQUES | 22 | ||
| BROILERS | 22 | ||
| EGG-LAYING FLOCKS | 26 | ||
| BROILER BREEDERS | 28 | ||
| TURKEYS | 31 | ||
| SPECIAL CONSIDERATIONS FOR FREE-RANGE FLOCKS | 32 | ||
| HATCHERY | 32 | ||
| FURTHER READING | 38 | ||
| Chapter 3 Laboratory investigation to support health programmes and disease diagnosis | 39 | ||
| ANTIBODY TESTING | 39 | ||
| OTHER LABORATORY TESTS | 42 | ||
| FURTHER CHARACTERIZATION OF AGENTS | 46 | ||
| MICROBIOLOGICAL TESTING | 46 | ||
| MANAGEMENT OF LABORATORY RESULTS | 47 | ||
| REFERENCES | 47 | ||
| Chapter 4 Biosecurity in poultry management | 48 | ||
| INTRODUCTION | 48 | ||
| CONCEPTS OF BIOSECURITY | 49 | ||
| THE NEED FOR BIOSECURITY | 50 | ||
| VETERINARY HEALTH AND WELFARE PLANNING | 51 | ||
| COMPONENTS OF A BIOSECURITY PROGRAMME | 52 | ||
| HATCHING AND HATCHERY HYGIENE | 63 | ||
| CONCLUSIONS | 65 | ||
| Chapter 5 Vaccines and vaccination | 66 | ||
| TYPES OF VACCINE | 67 | ||
| METHODS OF ADMINISTRATION | 68 | ||
| TYPES OF VACCINATION PROGRAMME | 72 | ||
| RECOMBINANT VACCINES | 80 | ||
| FURTHER READING | 81 | ||
| Chapter 6 Medicines and medication | 82 | ||
| PHYSIOLOGICAL, PATHOLOGICAL AND MANAGEMENT FACTORS AFFECTING THE OUTCOME OF MEDICATION | 82 | ||
| APPROACHES TO MEDICATION UNDER FIELD CONDITIONS | 84 | ||
| ADVERSE REACTIONS AND SIDE EFFECTS | 85 | ||
| CLASSES OF MEDICINES USED IN POULTRY | 88 | ||
| PHARMACOLOGICAL CONSIDERATIONS OF PARTICULAR RELEVANCE TO ANTIMICROBIALS | 89 | ||
| THE ASSESSMENT OF ANTIMICROBIALS IN CLINICAL SETTINGS | 90 | ||
| RESPONSIBLE AND PRUDENT USE OF ANTIMICROBIAL PRODUCTS | 91 | ||
| REFERENCES | 93 | ||
| FURTHER READING | 93 | ||
| Chapter 7 Legislation and poultry welfare | 94 | ||
| ASSESSMENT OF BIRD WELFARE | 95 | ||
| CONTACT DERMATITIS | 96 | ||
| LAMENESS IN BROILERS | 96 | ||
| FEATHER PECKING, CANNIBALISM AND AGGRESSIVE PECKING IN LAYING HENS | 97 | ||
| BONE FRACTURES IN HENS | 98 | ||
| HANDLING AND TRANSPORT OF POULTRY | 98 | ||
| COMPULSORY SLAUGHTER FOR NOTIFIABLE DISEASE | 100 | ||
| INTRODUCTION TO THE LEGISLATIVE FRAMEWORK IN THE EUROPEAN UNION | 101 | ||
| CONCLUSION | 105 | ||
| REFERENCES | 107 | ||
| FURTHER READING | 107 | ||
| Section 2 Bacterial diseases | 109 | ||
| Chapter 8 Enterobacteriaceae | 110 | ||
| SALMONELLOSIS – PARATYPHOID | 111 | ||
| PULLORUM DISEASE | 126 | ||
| FOWL TYPHOID (SALMONELLA GALLINARUM INFECTION) | 130 | ||
| ARIZONOSIS | 133 | ||
| COLIBACILLOSIS | 137 | ||
| YERSINIA PSEUDOTUBERCULOSIS INFECTION (YERSINIOSIS, PSEUDOTUBERCULOSIS) | 143 | ||
| FURTHER READING | 145 | ||
| Chapter 9 Infections caused by species of Pasteurellaceae, Ornithobacterium and Riemerella: an introduction | 146 | ||
| FURTHER READING | 148 | ||
| Chapter 10 Fowl cholera | 149 | ||
| EPIDEMIOLOGY | 149 | ||
| DISEASE | 151 | ||
| DIAGNOSIS | 152 | ||
| CONTROL | 152 | ||
| LEGAL REQUIREMENTS/ZOONOTIC ASPECTS | 153 | ||
| FURTHER READING | 153 | ||
| Chapter 11 Infectious coryza and related diseases | 155 | ||
| AVIBACTERIUM PARAGALLINARUM INFECTION - INFECTIOUS CORYZA | 155 | ||
| AVIBACTERIUM GALLINARUM INFECTION | 159 | ||
| FURTHER READING | 159 | ||
| Chapter 12 Gallibacterium infections and other avian Pasteurellaceae | 160 | ||
| EPIDEMIOLOGY | 160 | ||
| DISEASE | 161 | ||
| DIAGNOSIS | 162 | ||
| CONTROL | 162 | ||
| INFECTIONS CAUSED BY BACTERIA CLASSIFIED WITH THE TAXON 2 AND 3 COMPLEX OF PASTEURELLACEAE | 162 | ||
| FURTHER READING | 163 | ||
| Chapter 13 Ornithobacterium rhinotracheale | 164 | ||
| EPIDEMIOLOGY | 164 | ||
| DISEASE | 166 | ||
| DIAGNOSIS | 168 | ||
| CONTROL | 169 | ||
| FURTHER READING | 170 | ||
| Chapter 14 Riemerella infections | 172 | ||
| EPIDEMIOLOGY | 172 | ||
| DISEASE | 173 | ||
| DIAGNOSIS | 174 | ||
| CONTROL | 174 | ||
| FURTHER READING | 175 | ||
| Chapter 15 Avian bordetellosis (turkey coryza) | 176 | ||
| EPIDEMIOLOGY | 176 | ||
| DISEASE | 177 | ||
| DIAGNOSIS | 178 | ||
| CONTROL | 179 | ||
| FURTHER READING | 179 | ||
| Chapter 16 Campylobacter | 181 | ||
| EPIDEMIOLOGY | 182 | ||
| DISEASE | 185 | ||
| DIAGNOSIS | 185 | ||
| CONTROL | 186 | ||
| PUBLIC HEALTH CONSIDERATIONS | 187 | ||
| LEGAL REQUIREMENTS | 188 | ||
| FURTHER READING | 188 | ||
| Chapter 17 Staphylococci, streptococci and enterococci | 191 | ||
| STAPHYLOCOCCI | 191 | ||
| STREPTOCOCCI AND ENTEROCOCCI | 196 | ||
| FURTHER READING | 199 | ||
| Chapter 18 Clostridia | 200 | ||
| CLOSTRIDIUM PERFRINGENS (NECROTIC ENTERITIS AND HEPATIC DISEASE) | 200 | ||
| CLOSTRIDIUM COLINUM (ULCERATIVE ENTERITIS) | 206 | ||
| CLOSTRIDIUM BOTULINUM (BOTULISM, LIMBERNECK) | 208 | ||
| GANGRENOUS DERMATITIS (MALIGNANT OEDEMA, CELLULITIS) | 211 | ||
| FURTHER READING | 213 | ||
| Chapter 19 Erysipelothrix rhusiopathiae – erysipelas | 215 | ||
| EPIDEMIOLOGY | 215 | ||
| DISEASE | 216 | ||
| DIAGNOSIS | 217 | ||
| CONTROL | 218 | ||
| PUBLIC HEALTH CONSIDERATIONS | 219 | ||
| FURTHER READING | 219 | ||
| Chapter 20 Avian mycoplasmas | 220 | ||
| MYCOPLASMA GALLISEPTICUM | 221 | ||
| MYCOPLASMA SYNOVIAE | 228 | ||
| MYCOPLASMA MELEAGRIDIS | 230 | ||
| MYCOPLASMA IOWAE | 232 | ||
| FURTHER READING | 233 | ||
| Chapter 21 Avian chlamydophilosis (chlamydiosis/psittacosis/ornithosis) | 235 | ||
| EPIDEMIOLOGY | 236 | ||
| DISEASE | 238 | ||
| DIAGNOSIS | 239 | ||
| CONTROL | 241 | ||
| LEGAL REQUIREMENTS AND PUBLIC HEALTH SIGNIFICANCE | 242 | ||
| FURTHER READING | 242 | ||
| Chapter 22 Some other bacterial diseases | 243 | ||
| AEROMONAS HYDROPHILA AND AEROMONAS FORMICANS | 243 | ||
| BRACHYSPIRA SPP. – INTESTINAL SPIROCHAETOSIS | 243 | ||
| BORRELIA ANSERINA SPIROCHAETOSIS (BLOOD SPIROCHAETES) | 247 | ||
| LISTERIA MONOCYTOGENES – LISTERIOSIS | 247 | ||
| MEGABACTERIA | 249 | ||
| MORAXELLA OSLOENSIS – MORAXELLOSIS | 250 | ||
| MYCOBACTERIUM AVIUM – AVIAN TUBERCULOSIS | 250 | ||
| PSEUDOMONAS AERUGINOSA – PSEUDOMONIASIS | 254 | ||
| STREPTOBACILLUS MONILIFORMIS – STREPTOBACILLOSIS | 256 | ||
| FURTHER READING | 256 | ||
| Section 3 Viral diseases | 257 | ||
| Chapter 23 Herpesviridae | 258 | ||
| MAREK'S DISEASE VIRUS | 258 | ||
| INFECTIOUS LARYNGOTRACHEITIS | 267 | ||
| DUCK VIRUS ENTERITIS | 272 | ||
| FURTHER READING | 275 | ||
| Chapter 24 Retroviridae | 276 | ||
| AVIAN LEUKOSIS/SARCOMA VIRUSES | 277 | ||
| RETICULOENDOTHELIOSIS | 288 | ||
| LYMPHOPROLIFERATIVE DISEASE OF TURKEYS | 291 | ||
| FURTHER READING | 292 | ||
| Chapter 25 Paramyxoviridae | 294 | ||
| PARAMYXOVIRINAE (NEWCASTLE DISEASE AND OTHER PARAMYXOVIRUSES) | 294 | ||
| PNEUMOVIRINAE | 309 | ||
| Chapter 26 Orthomyxoviridae – avian influenza | 317 | ||
| EPIDEMIOLOGY | 317 | ||
| DIAGNOSIS | 324 | ||
| CONTROL | 328 | ||
| ZOONOSIS | 331 | ||
| FURTHER READING | 332 | ||
| Chapter 27 Poxviridae | 333 | ||
| EPIDEMIOLOGY | 333 | ||
| DIAGNOSIS | 336 | ||
| CONTROL | 338 | ||
| FURTHER READING | 339 | ||
| Chapter 28 Coronaviridae | 340 | ||
| INFECTIOUS BRONCHITIS | 340 | ||
| EPIDEMIOLOGY | 341 | ||
| DIAGNOSIS | 342 | ||
| CONTROL | 347 | ||
| FURTHER READING | 349 | ||
| Chapter 29 Picornaviridae | 350 | ||
| AVIAN ENCEPHALOMYELITIS (EPIDEMIC TREMOR) VIRUS | 350 | ||
| DUCK VIRUS HEPATITIS | 354 | ||
| OTHER AVIAN ENTEROVIRUS-LIKE VIRUSES | 357 | ||
| TURKEY VIRAL HEPATITIS | 357 | ||
| FURTHER READING | 358 | ||
| Chapter 30 Birnarviridae | 359 | ||
| EPIDEMIOLOGY | 360 | ||
| PATHOGENESIS | 361 | ||
| DIAGNOSIS | 362 | ||
| CONTROL | 365 | ||
| FURTHER READING | 366 | ||
| Chapter 31 Adenoviridae | 367 | ||
| AVIADENOVIRUSES IN DOMESTIC FOWL | 370 | ||
| AVIADENOVIRUSES OF OTHER BIRDS | 374 | ||
| SIADENOVIRUSES OF BIRDS | 375 | ||
| ATADENOVIRUSES OF BIRDS | 378 | ||
| UNCLASSIFIED ADENOVIRUSES | 381 | ||
| Chapter 32 Reoviridae | 382 | ||
| REOVIRUSES | 382 | ||
| ROTAVIRUSES | 387 | ||
| FURTHER READING | 391 | ||
| Chapter 33 Astroviridae | 392 | ||
| TURKEY ASTROVIRUS | 393 | ||
| DUCK VIRUS HEPATITIS TYPE II | 394 | ||
| AVIAN NEPHRITIS VIRUS | 395 | ||
| CHICKEN ASTROVIRUS | 397 | ||
| FURTHER READING | 397 | ||
| Chapter 34 Circoviridae | 398 | ||
| CHICKEN ANAEMIA VIRUS | 398 | ||
| CIRCOVIRUS INFECTIONS OF OTHER AVIAN SPECIES INCLUDING PIGEONS, GEESE AND DUCKS | 401 | ||
| FURTHER READING | 404 | ||
| Chapter 35 Parvoviridae | 405 | ||
| EPIDEMIOLOGY | 405 | ||
| CONTROL | 408 | ||
| FURTHER READING | 409 | ||
| Chapter 36 Caliciviridae and hepeviruses | 410 | ||
| BIG LIVER AND SPLEEN DISEASE | 411 | ||
| HEPATITIS–SPLENOMEGALY SYNDROME | 413 | ||
| FURTHER READING | 414 | ||
| Chapter 37 Arthropod-borne viruses | 415 | ||
| ARBOVIRUSES THAT CAUSE DISEASE IN BIRDS | 416 | ||
| ARBOVIRUS INFECTIONS THAT CAUSE DISEASE IN BIRDS AND IN HUMANS | 418 | ||
| ARBOVIRUSES THAT INFECT BIRDS AND CAUSE DISEASE IN HUMANS | 423 | ||
| FURTHER READING | 424 | ||
| Section 4 Fungal diseases | 427 | ||
| Chapter 38 Fungal diseases | 428 | ||
| INVASIVE FUNGI | 428 | ||
| MYCOTOXICOSES | 435 | ||
| FURTHER READING | 441 | ||
| Section 5 Parasitic diseases | 443 | ||
| Chapter 39 Parasitic diseases | 444 | ||
| COCCIDIOSIS | 444 | ||
| CRYPTOSPORIDIOSIS | 457 | ||
| HISTOMONIASIS (BLACKHEAD) | 458 | ||
| DISEASES DUE TO OTHER FLAGELLATED PROTOZOANS | 459 | ||
| LEUCOCYTOZOONOSIS | 460 | ||
| SPIROCHAETOSIS (BLOOD SPIROCHAETES) | 460 | ||
| HELMINTH PARASITES | 460 | ||
| ECTOPARASITES | 465 | ||
| REFERENCES | 466 | ||
| FURTHER READING | 467 | ||
| Section 6 Diseases of body systems | 469 | ||
| Chapter 40 Diseases of the musculoskeletal system | 470 | ||
| POST-MORTEM EXAMINATION | 472 | ||
| INFECTIOUS SKELETAL DISORDERS OF MEAT-TYPE FOWL | 477 | ||
| NONINFECTIOUS SKELETAL DISORDERS OF MEAT-TYPE FOWL | 480 | ||
| SKELETAL DISORDERS OF LAYER-TYPE FOWL | 484 | ||
| Section 7 Other diseases, poisons and toxins | 491 | ||
| Chapter 41 Practical epidemiology of poultry disease and multifactorial conditions | 492 | ||
| DEFINITIONS | 493 | ||
| DIAGNOSTIC PITFALLS | 495 | ||
| FORMULATING A CAUSAL HYPOTHESIS | 499 | ||
| TYPES OF OBSERVATIONAL STUDY | 500 | ||
| STUDY PITFALLS | 501 | ||
| MULTIFACTORIAL CONDITIONS | 503 | ||
| FURTHER READING | 509 | ||
| Chapter 42 Nutritional disorders | 510 | ||
| INTRODUCTION | 510 | ||
| VITAMIN A | 513 | ||
| VITAMIN D | 515 | ||
| VITAMIN E | 517 | ||
| VITAMIN K | 519 | ||
| VITAMIN B[sub(1)] (THIAMINE) | 519 | ||
| VITAMIN B2 (RIBOFLAVIN) | 520 | ||
| VITAMIN B6 (PYRIDOXINE) | 522 | ||
| NIACIN | 523 | ||
| PANTOTHENIC ACID | 524 | ||
| BIOTIN | 524 | ||
| FOLACIN (FOLIC ACID) | 527 | ||
| VITAMIN B[sub(12)] | 528 | ||
| CHOLINE | 528 | ||
| VITAMIN C | 529 | ||
| CALCIUM AND PHOSPHORUS | 529 | ||
| SODIUM CHLORIDE | 531 | ||
| MANGANESE | 532 | ||
| ZINC | 532 | ||
| SELENIUM | 533 | ||
| FATTY LIVER SYNDROME IN LAYING HENS | 533 | ||
| NUTRITION IN RELATION TO IMMUNE STATUS AND DISEASE | 534 | ||
| REFERENCES | 535 | ||
| FURTHER READING | 535 | ||
| Chapter 43 Management as a cause of disease in poultry | 536 | ||
| GENERAL | 537 | ||
| BROILERS | 540 | ||
| BREEDERS – BROILER PARENTS | 542 | ||
| LAYERS | 545 | ||
| TURKEYS | 546 | ||
| CONCLUSION | 547 | ||
| Chapter 44 Toxicants in poultry | 548 | ||
| FEED- OR WATER-RELATED TOXICOSES | 550 | ||
| PESTICIDE TOXICOSES | 556 | ||
| TOXICOSES FROM THE AIR OR LITTER | 558 | ||
| FURTHER READING | 559 | ||
| Chapter 45 Diseases of game birds | 560 | ||
| DISEASES AFFECTING GAME BIRDS IN THE FIRST 3 WEEKS OF LIFE | 561 | ||
| DISEASES AFFECTING OLDER GAME BIRDS IN REARING PENS AND AFTER RELEASE | 563 | ||
| DISEASES AFFECTING ADULT GAME BIRDS IN THEIR BREEDING ACCOMMODATION | 566 | ||
| REFERENCE | 570 | ||
| FURTHER READING | 570 | ||
| Appendix 1: Some useful data | 571 | ||
| SOME FACTORS AFFECTING OPTIMAL PRODUCTION | 572 | ||
| HOUSING AND ENVIRONMENT | 573 | ||
| FEED AND WATER | 576 | ||
| BLOOD VOLUME – NORMAL VALUES | 582 | ||
| HEART RATE | 583 | ||
| BLOOD COLLECTION FROM CHICKENS | 583 | ||
| RESPIRATION – CHICKEN | 583 | ||
| FUMIGATION WITH FORMALDEHYDE GAS (MAFF 1977) | 584 | ||
| SOME CONVERSION FACTORS | 584 | ||
| REFERENCES | 585 | ||
| FURTHER READING | 586 | ||
| Index | 587 | ||
| A | 587 | ||
| B | 589 | ||
| C | 591 | ||
| D | 593 | ||
| E | 594 | ||
| F | 596 | ||
| G | 597 | ||
| H | 597 | ||
| I | 598 | ||
| J | 599 | ||
| K | 599 | ||
| L | 600 | ||
| M | 600 | ||
| N | 602 | ||
| O | 603 | ||
| P | 603 | ||
| Q | 605 | ||
| R | 605 | ||
| S | 606 | ||
| T | 608 | ||
| U | 609 | ||
| V | 609 | ||
| W | 610 | ||
| Y | 611 | ||
| Z | 611 |