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(31–40 out of 93)
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BOOK
B Vitamins and Folate
Victor R Preedy
(2012)
Info
BOOK
Isoflavones
K Nara
N P Botting
P Kachlicki
J Malysz
R Baber
F Bucar
B H Chen
J Park
R Bolanos
R Priefer
M A. G. Koffas
Kristina Wahala
Y Vodovotz
Murray Mitchell
J P. E. Spencer
Francesco Squadrito
Yves Jacquot
K Ishii
Dorin Boldor
Rita C Alves
A Zafra-Gomez
Lei Wan
G K Jain
Daniel Scherman
O Kucuk
Sue K Park
Craige C Wrenn
J A Bomser
Joesph M Wu
Edwin L Lephart
R Huang
Paul B Tchouwou
Dongmin Liu
B T Akingbemi
Zhong Li
S Sehmisch
C Gercel-Taylor
Dra M Teresa Blay
Victor R Preedy
(2012)
Info
BOOK
Dietary Sugars
Victor R Preedy
(2012)
Info
BOOK
Chemical Analysis of Food: Techniques and Applications
Yolanda Picó
(2012)
Info
BOOK
Caffeine
T A Astorino
K A Alkadhi
Merideth Addicott
A Farah
F Balssa
Russell S. J. Keast
R F Chapman
E Acquas
J P Reis
Dhrubo J Sen
Ana Adan
Ahmad Amini
A C. F. Ribeiro
Rudolf J. Schneider
Mauricio A Rostagno
R C. A. Guedes
P D Tzanavaras
T Ishizu
Claude L. do Lago
W J Warzak
Simin Liu
Victor R Preedy
(2012)
Info
BOOK
Vitamin A and Carotenoids
Ronda Greaves
M Petkovich
T Miyazawa
Beatrice Albertini
V Baskaran
T Bohn
L Jia
Ewa Czeczuga-Semeniuk
C Tode
M K Kim
H A Tajmir-Riahi
R O Saccardo Sarni
J. S Khillan
N A Patel
Gerald Woollard
J Lin
Alam Zeb
Angel R De Lera
B Chauveau-Duriot
F. Granado-Lorencio
D Antonacci
H C Loh
J L Napoli
Alam Zeb
Charles B Stephensen
H K Biesalski
Frank Wieringa
C V Mello
Teresa Barber
Alessandra. Gentili
Anita Oberholster
Victor R Preedy
(2012)
Info
BOOK
TOF-MS within Food and Environmental Analysis
Amadeo Rodriguez Fernandez-Alba
(2012)
Info
BOOK
Gums and Stabilisers for the Food Industry 16
Peter A Williams
Glyn O Phillips
(2012)
Info
BOOK
Handbook of Culture Media for Food and Water Microbiology
Basil Jarvis
Gerard Weenk
Peter J Stephens
B M Mackey
Matthias Fischer
Sha Zhu
Ellen de Ree
D Fritze
R Puckall
R R Beumer
Peter Zangerl
H Becker
G Klein
U Schillinger
W H Holzapfel
Rick Holley
Catherine Stanton
R P Ross
E Vihavainen
J Bjorkroth
M Aminul Islam
E De Boer
A E Heuvelink
Carol Iversen
Patrick Druggan
J D Oliver
H I Atabay
I Perales
Celia J Hugo
P J Jooste
Larry R. Beuchat
Tibor Deak
Simon in't Veld
H Veenendaal
J Watkins
David Sartory
Mohammad Manafi Manafi
Kristen Mooijman
Janet E L Corry
Gordon D W Curtis
R M Baird
Martin Adams
Maurice O Moss
Iain Ogden
(2011)
Info
BOOK
Magnetic Resonance in Food Science
J-P Renou
G A Webb
Peter S Belton
(2011)
Info
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